Venkatesan, D. 1993. "Ecology, Food and Nutrition: the Onge Foragers of the Andaman Tropical Forest." In Tropical forests, people and food: Biocultural interactions and applications to development, edited by C. M. Hladik et al.. 13: 505-514. Paris: UNESCO/Parthenon.
ELP ID
14013
Source type
incollection
Author
Venkatesan, D.
Free Text Citation
Venkatesan, D. 1993. "Ecology, Food and Nutrition: the Onge Foragers of the Andaman Tropical Forest." In Tropical forests, people and food: Biocultural interactions and applications to development, edited by C. M. Hladik et al.. 13: 505-514. Paris: UNESCO/Parthenon.
Year
1993
Editor
C. M. Hladik and A. Hladik and O. F. Linares and H. Pagezy and A. Semple and M. Hadle
Book Title
Tropical forests, people and food: Biocultural interactions and applications to development
Pages
505-514
Publisher
Paris: UNESCO/Parthenon
Series
Man and the Biosphere Series
Volume
13